The Timbers /Florida West Coast

Sample Fresh Fish Report

Appetizers
Fried Calamari - lightly breaded and deep fried served with marinara sauce	8.00
Crabcake Appetizer - 1 4-ounce cake lightly breaded & deep fried or sautéed	8.00
Soft Shell Crab - lightly breaded and deep-fried or sauteed in garlic butter	9.00
Mussels Bianco - simmered with white wine and garlic butter	8.00
Calamari Salad - marinated in a sesame soy sauce with Japanese mountain veggies	8.00
Fried Oysters - lightly breaded and deep fried	7.00

All entrees listed below are served with oatmeal molasses bread, choice of soup or salad, potato and vegatable.
Fresh Fish
Atlantic Salmon - a delicate, rich, soft fleshed fish, served chargrilled or broiled, w/dill sauce	18.00
Chargrilled Tuna - a yellowfin tuna steak, cooked to your liking	20.00
*Grouper - the most popular local fish, firm, mild, white fleshed meat	27.00
*Yellowtail Snapper - sweetest and most revered of all the snapper	26.00
*Tilapia - a firm, but tender mild white fish	16.00
*Chargrilled Cobia - a moderate but not strong flavor, with firm meat	18.00
*Chargrilled Atlantic Swordfish - a "steak fish" with mild, firm, white "meaty" flesh	18.00
*Chargrilled Mahi-Mahi - sweet, distinctive flavor, firm white meat, large moist flake	19.00
*Chilean Sea Bass - a mild, flavorful white flesh fish	28.00
*Above items may be combined in a smaller portion with a 6 oz. Timbers sirloin for $2.00 extra
All Chargrilled fish are oven finished with garlic butter.

Surf 'n' Turf Special
King Crab-n-Sirloin - 1/2 lb. steamed, combined with a 6 oz. Timbers sirloin	24.00
Crabcakes-n-Sirloin - (2) fresh lump cakes combined with a 6 oz. Timbers sirloin	20.00
Lobster-n-Sirloin - 7 oz. Florida lobster tail combined with a 6 oz. Timbers sirloin	40.00

Chef's Specials
Sesame Tuna - encrusted and seared, finished with a sesame chilli sauce	24.00
Parmesan Seabass - Encrusted and pan seared, topped with a citrus Beurre Blanc	28.00
Cioppino - Sauteed shrimp, clams, mussels and fish served in a saffron broth over pappardelle	24.00
Tropical Swordfish - blackened and topped with a fresh fruit salsa	19.00
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Dinner Menu Appetizers Fresh Fish Surf 'n' Turf Special Chef's Specials

Hours

Dinner

5:00pm-9:30pm

7 days a week

Reservations are not accepted, but call ahead seating is available.

Prices subject to change

South Florida's Seafood Specialists

Florida Restaurants

East Coast

West Coast

The Timbers /Florida West Coast

Sample Fresh Fish Report

Appetizers

Fresh Fish

Surf 'n' Turf Special

Chef's Specials

Dinner Menu Appetizers Fresh Fish Surf 'n' Turf Special Chef's Specials

Hours

Dinner

"May The Fish Be With You"

South Florida's Seafood Specialists

Florida Restaurants

East Coast

West Coast

The Timbers /Florida West Coast

Sample Fresh Fish Report

Appetizers

Fresh Fish

Surf 'n' Turf Special

Chef's Specials

Dinner Menu AppetizersFresh FishSurf 'n' Turf SpecialChef's Specials

Hours

Dinner

"May The Fish Be With You"

Dinner Menu Appetizers Fresh Fish Surf 'n' Turf Special Chef's Specials